Writing and thoughts from NE Scotland
With a month to go until the City of Aberdeen Bakery Hughes 10k I’m out running most evenings to get the miles under my belt. I’m determined to try to get a 10k time below 50 mins this year so I’m aiming for sub 55 minutes next month. That doesn’t leave a lot of time during the week for cooking but I was able to get this pheasant dish together on Thursday. Continue reading “Pheasant in a cream sauce”
I shouldn’t be allowed to go into supermarkets on my own. At least not into nice ones like Sainsbury’s. Tescos is probably safe enough if I avoid the world foods aisle – which also contains their specialist cooking ingredients. Or even the little Morrisons in Banchory as it’s got a pretty sparse range of food.
The other day I went to Sainsbury’s to pick up some cat litter and returned home with 2 poussins and a couple of tins of chestnuts. Not to mention the tub of deli olives, cat treats, two cat toys and the aforementioned bags of litter. There would have been more spur of the moment purchases but the beer aisle was closed. Continue reading “Roast poussin with chestnut and crouton stuffing”
Mince and Skirlie 