News

I’m back!

The reason this blog has been so quiet over the last few months is that I’ve been kept busy with my impending marriage. Well I’m happy to report that on 20th October I was very proud to get married at Banchory Lodge Hotel in front of all our friends and family. It was a fantastic day, the hotel were superb. They’ve just finished doing a lot of refurbishment work and I don’t think they could have done anything better on the day. Top marks all round for the team at Banchory Lodge.

After the wedding we jetted off to New Zealand for a few weeks. Now we’re back and the jet lag is wearing off so I can start putting together some blog posts for the site. There’s definitely going to be a few New Zealand based ones going up in the next week and then after that I’m going to get fired into some new recipes and reviews again from home. Continue reading “I’m back!”

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News

Back from holiday

The sharp-eyed among you may have noticed some tweets on my twitter bar mentioning places in the south of France over the last week. We’ve been on a well-earned break to Nice for a week with a couple of little day trips while we were there; including a fantastic day in Monaco (where I got all caught up in the moment and proposed to my girlfriend).

I’ve got a couple of special posts coming up about the trip but for now here’s a couple of pics of the first thing I did when we got home. Aside from wine I took home some jars of tapenade and rillets so when I got home and had some time to kill I decided that some freshly baked bread would be perfect to try with the tapenade.