Food and drink

Smoked mackerel and chilli fishcakes

Fish-cakes are a favourite in this house. Usually I just follow the recipe in Nick Nairn’s cook school book which produces excellent crisp on the outside, moist on the inside cakes. However this time I thought I’d go a little off-piste and spice them up a bit. Continue reading “Smoked mackerel and chilli fishcakes”